HIGHLAND& ISLAND WHISKIES

As the widest reaching region it is unsurprising that Highland whiskies come in a variety that makes generalised character notes rather difficult. However, it would be fairly true to say that malts from this region are fairly robust and firm, often with a reasonable amount of peat. Island malts often differ significantly from each other, although most retain a sense of brine from their seaside location and some display a degree of peatiness. Island malts do not include those from the Isle of Islay, which is considered a region in its own right.

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